FILLE THE JOY – SPECIAL – $250.00
Gift the experience of new and exciting tastes. Enjoy the best produce on offer from the far corners of Australia.
- MISTY’S SALTED CARAMEL – ORIGINAL. Best eaten with a spoon or piled over a favourite after dinner dessert. 375ml. Made in Windsor.
- MISTY’S SALTED CARAMEL – GINGERBREAD. Tastes like gingerbread. Best eaten with a spoon or piled over a favourite after dinner dessert. 375ml. Made in Windsor.
- TWO LITTLE TARTS CARAMEL & SEA SALT POPCORN. An infusion of hand popped Australian corn kernels delicately coated in a secret salted caramel and baked to crispy perfection. Made in Melbourne. 100gm.
- KNUTSFORD GOURMET FENNEL & SEA SALT GRAHAM CRACKERS. A short buttery biscuit perfectly balanced with sweet and salty then complimented using toasted fennel seeds. Pairs beautifully with a strong blue cheese or mature cheddar. Made in Perth. 90gm.
- TASMAN’S HARVEST QUINCE FRUIT PASTE. Best served with a favourite cracker or cheese. Hand-made using seasonal ingredients picked at their finest in small batches in Middleton, Tasmania. 100gm.
- WONDAREE MACADAMIA NUTS – NATURAL. Just dried and cracked, these nuts are full of natural flavours and amazing health benefits. Grown by a small farmstead on the Atherton Tablelands, Far North Qld. 50gm.
- WONDAREE MACADAMIA NUTS – HONEY. Roasted in honey, the nuts emerge as golden chunks of colour with familiar Queensland flavours and a sweet oven crunch. These premium quality macadamia nuts are grown by a small farmstead on the Atherton Tablelands, Far North Qld. 50gm.
- SPENCER COCOA CHOCOLATE BAR – MILK. Single origin bean-to-bar, grown in Vanuatu then hand-roasted, ground, conched, and tempered into beautiful chocolate by Luke Spencer. 42% cocoa. 100gm.
- SPENCER COCOA CHOCOLATE BAR – DARK. Single origin bean-to-bar, grown in Vanuatu. 72% cocoa. 100gm.
- MAKER COFFEE BEANS – GABRIEL NUNES. The coffees harvested from the Nunes Coffee farms are rated as one of the best in the world. They are winners of national and international awards, and are renowned for their dedication and the use of innovative processes and advanced technologies. Arara is a natural hybridisation between Obatã and Yellow Catucai and, combined with a anaerobic fermentation, it produces a coffee that has a complex, unique, acidity with supple sweetness to back it up. This coffee is we suited for both espresso and filter formats. Choice of ground or whole. Roasted in Richmond. 250gm.
- OUR BRASS COFFEE SCOOP. A thoughtful piece which is both timeless and simple. Made in India to the highest quality.
- OUR BRASS ROUND TRAY. A timeless piece which will sit on your table that you will go to again and again. Made in India.
- FESTIVE STRIPED NAPKINS. Made from 100% recycled cotton, these striped napkins will make a cheerful addition to the festive table. Measures 40cm x 40cm. Set of 4.
- DRIED FLORAL WREATH. A signature floral touch to brighten your home for the holidays.
- H&H KEEPSAKE WOOD BOX. Reusable and just perfect for storing treasured mementos, photos and heirlooms. Locally made. Choice of plain lid or with festive design.
- H&H GIFTING CARD. Hand-written with your message (or blank card included).